From April 16th to 19th, ESTUDI GRAF has participated in the Alimentaria Fair 2018 in Barcelona, together with all the companies of PACKAGING world group. Within the most important event of the year in the food sector, we have presented the latest developments in flexible packaging for the food industry. Specifically, specific products have been developed for fresh meat, as is the case of shrink films, high barrier and skin, which guarantee the freshness of food. Biodegradable, mono-material solutions with active properties have also been introduced to improve the life cycle of the products.
With more than 150,000 visitors, along with the celebration of the fair Hostelco, Alimentaria has closed with excellent results, placing the fair as a world reference. Being grateful of all the visits we had during the four days of the fair, we announce that we will be present again in the next edition of Alimentaria in 2020.