Fish and shellfish are delicate and require a particular packaging. We have high-barrier and high-puncture resistance film, to improve the conservation, storage and food safety of the product.
For packaging sharp shellfish we offer a flexible film co-extruded in 11 layers. It has great characteristics for thermoforming as high-puncture resistance and the thickness can be reduce until 20%.
Shrink bag PREMIER HARD is an excellent solution for package sharp products, with high-puncture resistance.